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Gert Jan´s choice

Sea-kale, purslane and narturtium tubers

Every week Gert Jan Zonneveld Piek inspirers you with his favorite products. This week we’ve picked out some real wintry products. Like the sea-kale from Texel, purslane from the Netherlands and different kinds of tubers like the narturtium tubers.

 

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'The Rungis colleagues are constantly looking for new things, consult with their growers and get products from all over the world.'

Mario Ridder

owner/chef of Joelia and co-owner of C.E.O baas van het vlees and Ají in Rotterdam

Rungis is complete. We have a good relationship with their people, they keep us informed about the seasons, they really think along.

Remco Kuijpers

chef-kok at Fitzgerald in Rotterdam